Château Virant AOP Aix en Provence Organic Olive Oil - FRANCE

500 ml
Extra virgin olive oil, olives harvested by hand and pressed within 24 hours.
A soft and suave organic PDO Aix-en-Provence
A perfectly balanced olive oil with notes of calisson d'Aix 
almond cream, garrigue, baked apple
60% Salonenque, 40% Aglandau
Verger Tabour, Pelissane ,PACA Region, France

Tomatoes à la provençale , butternut soup , baked pepper, grilled sea bass, pumpkin in oil

Château Virant's Provençal olive oil in organic farming for the first time

first time at Oliviers&Co, this beautiful Provençal organic olive oil is soft and smooth.

A guarantee of quality, it benefits from the Aix-en-Provence protected designation of origin and the Organic Agriculture label.

The varieties of olives from Provence that make up this oil: Salonenque and Aglandau reveal both the nose and the mouth as well as in the mouth, reveal aromas of cooked apple and especially almond cream. Both raw and cooked this oil goes well with all types of salads and Provencal cuisine. 

Name: Extra virgin Organic olive oil Château Virant AOP Aix en Provence

Volume: 500ml

Origin: France

Ingredients: olives: 60% Salonenque, 40% Aglandau

Storage conditions: Keep in a cool & dark place

Christine Cheylan, the local miller, has established herself as the reference in French olive growing! Under her expert hands, the olives release all their aromas to produce an give an exceptional oil. The olives of this Grand Cru are grown in organic agriculture and harvested in an orchard harvested in an orchard located in Pelissane near Salon de Provence.