France
Extra virgin olive oil La Bastide du Laval - PDO Provence
- A PDO Provence olive oil with an intense character
- A rare, pure and vibrant oil to enhance your dishes!
- A spicy finish very characteristic of the aglandau olive
As low as
€19.90
Item code:
MULTIBLDV
A Flamboyant AOP Provence
Discover the excellence of Bastide du Laval, an AOP Provence olive oil with an intense character, produced in the heart of the Luberon, in Provence.Mainly from Aglandau olives, harvested by hand at the beginning of the season and immediately cold-pressed, it preserves all the intensity of its vegetal aromas. Its powerful taste reveals notes of fresh grass, raw artichoke and fresh almond.
Its spiciness at the back of the throat, called "ardence", reveals an exceptional richness in antioxidants.
A rare, pure and vibrant oil to enhance your dishes!
Taste profile:
Intense & Grassy
Notes of:
Artichoke, Fresh Almond, Arugula Salad, Avocado
Olives:
Aglandau, Cayon, Bouteillan, Salonenque.
Region/Country:
France
Harvest date:
1 Nov 2024
Producer:
Léo Coupat
Chestnut or pumpkin velouté, grilled peppers, salmon tartare, lentil salad, zucchini & tomato crumble marinated anchovies
Name: Extra virgin olive oil Bastide du Laval
Net Quantity : 250ml
Origin: Product of France
Ingredients: olives: 100% Aglandau
Storage Conditions: Keep in a cool & dark place
Léo Coupat, Heir to an Exceptional Know-How
Léo Coupat has always been driven by a deep passion for olive trees and olive oil. The son of committed producers, he took over the family estate in 2020, the fruit of years of work and rigor to extract the quintessence of each harvest.
His parents built a custom-made oil mill, allowing them to control the entire production process, from the tree to the bottle, in a constant quest for excellence. This absolute mastery has led the estate to be rewarded many times, with dozens of gold medals at the Concours Général Agricole de Paris since 2010.
Léo, official taster of the Conseil Oléicole International, continues this tradition today by producing exceptional olive oils, developed according to strict specifications, guaranteeing quality, traceability and authenticity. The AOP Provence is based on emblematic varieties such as Aglandau, Salonenque, Cayon and Bouteillan, which give the oils a unique aromatic richness.
A family know-how passed down with passion for an exceptional olive oil.
