La Riserva Organic Olive Oil - Caninese L'Eclatante - ITALY

A unique taste of green apple
An exceptional length in the mouth
Limited edition packaging: 2,000 bottles

€39.50

Item code:

71RIDV500

EAN code:

3547130110539

Contenance:

500 ml

Description

The most radiant!

Cultivated since Etruscan times in the fertile volcanic soils of Lazio, the Caninese olive produces a powerful and captivating vegetable oil. Its intense aromas of green apple and cut grass, and its lingering finish, make it a truly exceptional signature. On the palate, there is a slight fruity bitterness, perfectly balanced by the spiciness.
Obtained from olives harvested when very green and still very rich in chlorophyll, this organic monovarietal oil reveals a high polyphenol content (558 mg/kg).

The Olive: CANINESE (CANINO)

The Caninese, or Canino, olive is an ancestral variety from the province of Viterbo, in Etruscan lands. It takes its name from Mount Canino, which dominates the region. This terroir, with its Mediterranean climate and volcanic soils, produces a PDO CANINO extra virgin olive oil, prized for its intense vegetal aromas and subtle balance between bitterness and spiciness, characteristic of oils rich in polyphenols.

Harvest Details

Harvest date: November 2024

Region/Country: Italy

Producer: Dario Papachini

Olives: Caninese 100%

Intensity:

Taste profile: Grassy

Notes of: Artichoke, Fresh Almond, Green Apple, Cut Grass, Green Pepper

Food pairings

A perfect oil for your culinary preparations such as bruschetta with tomato and burrata, linguine with shrimp, or focaccia with olives

Ingredients

Name: Extra virgin olive oil Galiga e Vetrice

Quantity: 500ml

Origin: Product of Italy

Ingredients: olives: Caninese 100%

Storage Conditions: Keep in a cool & dark place

Nutrition Facts

Learn More

La Riserva Organic

For over 30 years, the Papacchini family has carefully managed La Riserva Organic, a farm located in Tuscania, one hour from Rome, specializing in organic extra virgin olive oil. The olives, harvested in October, are pressed within 12 hours to guarantee freshness, flavor, and nutritional quality. The Papacchini family offers an exceptional oil, produced with respect for organic farming and artisanal know-how. Their secret? An unwavering passion for quality and authenticity.